Collect all necessary ingredients: cocoa beans, sugar, milk, and any flavorings you desire. Ensure everything is fresh for the best taste.
Roast the Beans
Preheat your oven to 350°F (175°C). Spread the cocoa beans on a baking sheet and roast for 15-20 minutes. Keep an eye on them to avoid burning.
Melt and Mix
Once roasted, shell the beans and grind them into a paste. Slowly add sugar and milk while mixing until you achieve a smooth, creamy consistency.
Loyalty Rewards Program
Join our loyalty program to earn points with every purchase, unlocking exclusive discounts, early access to new flavors, and special gifts that enhance your chocolate journey.
Indulge in a world of chocolate! Enjoy exclusive offers, browse our delicious products, and receive personalized recommendations. Download now for a sweeter experience! Available on the App Store and Google Play.
