Choose a simple vanilla base for your ice cream. You'll need heavy cream, condensed milk, and vanilla extract. Mix well until combined.
Add Flavor
Now, it's time to personalize. You can add in your favorite mix-ins. For example, chocolate chips, fruit pieces, or cookie crumbles. Ensure to stir it gently to avoid over-mixing.
Freeze and Serve
Pour the mixture in an airtight container and freeze for at least 6 hours. Before serving, let it sit at room temp for 5 minutes for easy scooping. Enjoy your homemade ice cream!
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